Implementing Water Reuse Systems
Pilgrim’s USA
In 2018, the Pilgrim’s Nacogdoches, TX, complex implemented a water reuse system, resulting in a reduction of water by 140 million gallons annually.
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National Safety Plan
Pilgrim’s Mexico
In 2018, the Pilgrim’s Mexico team developed a National Safety Plan to better ensure the safety and wellbeing of all team members. Under this plan, a Health and Safety System was implemented, which aims to reduce all risks that contribute to unsafe acts and conditions. The comprehensive system integrates multiple components, including team member training,…
Communicating Our Social Responsibility
Pilgrim's Mexico
In 2018, Pilgrim’s Mexico hosted a meeting with various Mexican governmental institutions of Queretaro and Durango states and civil organizations to discuss social responsibility opportunities. Primary objectives of the meeting included strengthening Pilgrim’s Mexico’s integral and proactive relationships with institutions, communicating the company’s current program participation, and sharing the recent awards related to social responsibility…
Government Recognition
Pilgrim’s Mexico
In 2018, the Pilgrim’s Mexico team was awarded several honors by the Mexican federal government including: The Inclusive Company Distinctive for participating in labor inclusion and maintaining a policy of non-discrimination The Family-Friendly Company Distinctive for promoting good labor practices The Mexico Without Child Labor Distinctive for contributing to the prevention and eradication of child…
Providing International Leadership Opportunities
Mt. Pleasant, TX, Chicken Production Facility
In the summer of 2018, Pilgrim’s Mt. Pleasant team member Reyna Stephanie Soto joined outstanding college students and professionals from across the nation to take part in a unique academic and career-oriented development experience. Former Pilgrim’s CEO Bill Lovette sponsored Soto’s participation in the International Scholar Laureate Program (ISLP) in Sydney, Brisbane, and Cairns, Australia.…
Joint Poultry Industry Safety Awards
Pilgrim's
Each year, the Joint Poultry Safety & Health Council sponsors the Joint Poultry Industry Safety Recognition Program for National Chicken Council (NCC), National Turkey Federation (NTF) and U.S. Poultry and Egg Association (USPOULTRY) members. The program seeks to motivate employers to continuously improve their safety performance through the establishment of sound safety and health programs…
Employer of Choice
Waco, TX, Prepared Foods Facility
In January 2019, the Pilgrim’s Waco team was awarded by the Workforce Solutions Heart of Texas as Employer of Excellence for McLennan County. The Waco facility strives to be the employer of choice in their community and stay true to the Pilgrim’s vision of becoming the best and most respected company in the industry, creating…
Farm Africa
Pilgrim's Moy Park
In 2015, Pilgrim’s Moy Park announced its partnership with Farm Africa and its goal of raising an ambitious £100,000 for the charity over a three year period. Farm Africa aims to end hunger and stimulate prosperity in rural Africa, working shoulder to shoulder with farmers and local communities and providing them with the right seeds,…
The Moy Park Challenge
Pilgrim's Moy Park
In 2011, Pilgrim’s Moy Park partnered with leading business education charity Young Enterprise Northern Ireland to inspire primary school students from Craigavon to get involved in business and enterprise. Each year, the program is promoted via the annual Moy Park Challenge, in which primary school children are able to participate in an interactive, business-related competition…
FareShare
Pilgrim's Moy Park
Pilgrim’s Moy Park has contributed over 300,000 meals to FareShare, the U.K.’s largest food redistribution charity. FareShare aims to tackle hunger by redistributing surplus food to charities that then turn it in to meals. Pilgrim’s Moy Park joined forces with FareShare in March 2015 and has provided over 130 tonnes of fresh surplus chicken to…
